Your Recipe

Recipe Tags:

OMAD

Recipe Instructions:

Ingredients:

500 g beef sirloin, thinly sliced
60 ml (1/4 cup) soy sauce
60 ml (1/4 cup) calamansi or lemon juice
2 onions (200 g), sliced into rings
2 cloves garlic, minced
30 ml (2 tablespoons) cooking oil
Salt and pepper to taste
Instructions:

Marinate beef in soy sauce, calamansi juice, garlic, salt, and pepper for at least 30 minutes.
Heat oil in a skillet over medium-high heat. Cook onions until soft and translucent. Remove and set aside.
In the same skillet, cook the marinated beef until browned and tender.
Return onions to the skillet and cook for an additional 2-3 minutes.
Serve hot with rice.