Your Recipe

Recipe Tags:

Whole30 Diet

Recipe Tags:

Food

Recipe Instructions:

Ingredients
1 bundle of asparagus, chopped into thirds
2 Tablespoons pastured butter
2 Tablespoons olive oil
1 cup of sliced almonds
1 lemon, juiced
½ Tablespoon garlic salt
Salt and pepper to taste
Instructions
1
Toast almonds in oven on high broil until slightly brown (about 2-3 minutes).
2
Add olive oil to pan on medium heat.
3
Add chopped asparagus to pan and cover pan for about 8-10 minutes.
4
Add butter, almonds, salt, pepper, garlic salt, and fresh lemon juice. Mix well until butter is melted.
5
Serve hot with any entree!
Notes
When roasting asparagus, you can cook until your preferred texture. I personally like mine not too hard or too soft, usually around 8 minutes.