Recipe Instructions:
Ingredients:
Serves 6
1 large banana
6 strawberries
1 (20-ounce) can pineapple chunks (in 100% fruit juice) or 12 pineapple chunks
½ cup chocolate chips, melted
¼ cup peanuts, chopped
(Also needed: 6 bamboo skewers)
Instructions:
Wash hands with soap and water.
Gently rub the banana and strawberries under cold running water. Peel and slice banana into 1-inch round pieces and slice strawberries in half lengthwise for 12 pieces of every fruit.
Wipe the top of the pineapple chunk can with a damp paper towel. Open can carefully. Strain out 12 pieces of pineapple and refrigerate leftover pineapple.
Line a baking sheet with parchment paper.
To each skewer, alternate two pieces each of banana, pineapple, and strawberry. Place kebab on the baking sheet.
Repeat process for the other skewers.
Drizzle melted chocolate over fruit and sprinkle with peanuts.
Freeze and serve (if you are impatient like us, then enjoy kebabs immediately)!
