Your Recipe

Recipe Tags:

Food

Recipe Instructions:

Ingredients
¼ cup unsalted butter, melted and slightly cooled, plus more for the pan

2 cups old-fashioned rolled oats

¾ cup almonds, toasted and chopped

⅓ cup dried cranberries

1 teaspoon ground cinnamon

Fine salt

1 ¾ cups whole milk

2 large eggs, beaten

⅓ cup pure maple syrup

2 teaspoons pure vanilla extract

Heavy cream or milk, for serving (optional)

Directions
Heat oven to 350°F.

Butter a 2-quart baking dish.

Combine the oats, almonds, cranberries, cinnamon, and ½ teaspoon salt in a large bowl. Stir in the melted butter, milk, eggs, maple syrup, and vanilla. Mix well and spread evenly in the prepared dish.

Bake until golden and the center is firm, 35 to 45 minutes. Serve warm, drizzled with cream or milk, if desired. Leftovers will keep refrigerated up to 1 day.