Your Recipe

Recipe Tags:

OMAD

Recipe Tags:

Stew

Recipe Instructions:

• Ingredients:
o 200g lamb stew meat, cubed
o 1 onion, chopped
o 1 potato, diced
o 1 tomato, chopped
o 1 small eggplant, diced
o 2 tbsp vegetable oil
o 1 tsp dried herbs (like oregano or thyme)
o Salt and pepper to taste
• Instructions:
1. Heat oil in a pot, brown lamb meat on all sides.
2. Add chopped onion and sauté until translucent.
3. Stir in diced potato, tomato, and eggplant.
4. Add enough water to cover the ingredients, season with herbs, salt, and pepper.
5. Simmer covered for 1-1.5 hours until lamb and vegetables are tender.