Your Recipe

Recipe Tags:

OMAD

Recipe Instructions:

Ingredients:
• 1 box Japanese curry roux (like Golden Curry brand)
• 1 lb chicken, beef, or vegetables (carrots, potatoes, onions)
• 4 cups cooked rice
Instructions:
1. Cut chicken or beef into bite-sized pieces. If using vegetables, chop into small chunks.
2. In a large pot, cook meat or vegetables until browned.
3. Add water according to curry roux package instructions. Bring to a boil.
4. Reduce heat and simmer until meat is cooked through and vegetables are tender.
5. Break curry roux into pieces and add to the pot. Stir until dissolved and curry thickens.
6. Simmer for 10 minutes, stirring occasionally.
7. Serve curry hot over cooked rice.