Your Recipe

Recipe Tags:

Mediterranean Diet

Recipe Tags:

Food

Recipe Instructions:

INGREDIENTS
100 g / 3½ oz rolled oats
200 ml / 6¾fl oz almond milk
2 full tbsp ricotta cheese
1 (blood) orange, peeled and sliced
2-3 tbsp almond butter
pistachios, chopped
lavender honey
INSTRUCTIONS
Fill a jar or a bowl with oats, almond milk and honey. Stir well. Seal with a lid and store overnight in the fridge.
The next morning, pour the overnight oats into a saucepan at medium heat. Stir once a while for a few minutes, until warm or hot, as desired. Add more almond milk if the oats get too dry. (If you prefer to eat them cold or at room temperature, skip this step).
In the meantime, peel and slice the orange. Set aside.
Mix the ricotta cheese with a little honey, until creamy.
Chop the pistachios.
Once the oats are warm, serve in a bowl.
Top with ricotta cheese, almond butter, orange and pistachios.
Sprinkle additional honey on top.