Your Recipe

Recipe Tags:

Flexitarian Diet

Recipe Tags:

Food

Recipe Instructions:

Ingredients
¾ cup thinly sliced scallion greens

¼ cup reduced-sodium tamari

1 ½ tablespoons mirin

1 ½ tablespoons toasted (dark) sesame oil

1 tablespoon toasted sesame seeds

2 teaspoons grated fresh ginger

½ teaspoon crushed red pepper (Optional)

1 (12 ounce) package extra-firm tofu, drained and cut into 1/2-inch pieces

4 cups zucchini noodles

2 tablespoons rice vinegar

2 cups shredded carrots

2 cups pea shoots

¼ cup toasted chopped peanuts

¼ cup chopped fresh basil

Directions
Whisk scallion greens, tamari, mirin, oil, sesame seeds, ginger and crushed red pepper, if using, in a medium bowl. Set aside 2 tablespoons of the sauce in a small bowl. Add tofu to the sauce in the medium bowl and gently toss to coat.

Combine zucchini noodles and vinegar in a large bowl.