Your Recipe

Ice Cream French Toast

Zutat  Menge  Kalorien 
Butter ohne Salz 71g 509kcal
Speiseeis Vanille 300g 621kcal

Recipe Instructions:

Ingredients
1 pint vanilla ice cream (not gelato), melted
4 (1–1 1/2"-thick) slices challah or brioche
5 tablespoons unsalted butter, dividedStep 1
Preheat oven to 250°F. Pour ice cream into a large baking dish. Add bread, turn to coat, then let sit 3 minutes. Flip bread and continue to soak until saturated but not soggy, about 3 minutes more.

Step 2
Heat 2 Tbsp. butter in a large skillet over medium. Using tongs, carefully lift 2 bread slices from custard, letting excess drip back into dish. Transfer to skillet in a single layer and cook until golden brown and the center of toast springs back when pressed, about 4 minutes per side. Transfer to a wire rack set inside a rimmed baking sheet; keep warm in oven until ready to serve. Repeat with 2 Tbsp. butter and remaining bread. Top toasts with remaining 1 Tbsp. butter and serve.

Nährwertangaben 
Portionsgröße  186 g | ml
Menge pro Portion  565
2364
kcal
kilojoules
% Täglicher Wert * 
Gesamtfett 45g 58%
Gesättigte Fettsäuren  39g 195%
Natrium 124mg 5%
Gesamte Kohlenhydrate  35g 13%
Ballaststoffe  1.1g 4%
Zucker  32g
Protein  23g 46%
Vitamin D 0.3mcg 2%
Kalzium 201mg 15%
Eisen  0.1mg 1%
Kalium 307mg 7%
* Der % Täglicher Wert (TW) gibt an, wie viel ein Nährstoff in einer Portion Lebensmittel zu einer täglichen Ernährung beiträgt. 2000 Kalorien pro Tag werden für die allgemeine Ernährungsberatung verwendet. 
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Vitamin
Nährstoff Menge  DV
Vitamin A 419.82 mcg 47%
Thiamin [B1] 0.063 mg 5%
Riboflavin [B2] 0.372 mg 29%
Niacin [B3] 0.189 mg 1%
Pantothensäure [B5] 0.911 mg 18%
Vitamin B6 0.073 mg 4%
Cobalamin [B12] 0.645 mcg 0%
Folat [B9] 8.565 mcg 0%
Vitamin C 0.9 mg 1%
Vitamin D 0.3 mcg 2%
Vitamin E 1.274 mg 8%
Vitamin K 2.935 mcg 2%
Betain 0 mg 0%
Cholin 45.674 mg 8%
Carbohydrates
Nährstoff Menge  DV
Gesamte Kohlenhydrate  35.4 g 13%
Sugars 31.8 g 64%
Ballaststoffe  1.1 g 4%
Carbohydrate 35.4 g 0%
Netto-Kohlenhydrate 3.6g
Aminosäuren
Nährstoff Menge  DV
Alanin 0.192 g 0%
Arginin 0.199 g 0%
Asparaginsäure 0.398 g 0%
Cystein 0.046 g 0%
Glutaminsäure 1.085 g 0%
Glycin 0.146 g 0%
Histidin 0.14 g 0%
Isoleucin 0.311 g 0%
Leucin 0.503 g 0%
Lysin 0.411 g 0%
Methionin 0.129 g 0%
Phenylalanin 0.25 g 0%
Prolin 0.518 g 0%
Serin 0.282 g 0%
Threonin 0.232 g 0%
Tryptophan 0.072 g 0%
Tyrosin 0.247 g 0%
Valin 0.346 g 0%
Mineralien
Nährstoff Menge  DV
Kalzium 200.52 mg 15%
Kupfer 0.04 mg 4%
Fluorid 24.09 mcg 0%
Eisen  0.14 mg 1%
Magnesium 21.71 mg 5%
Mangan 0.01 mg 1%
Phosphor 166.02 mg 13%
Kalium 307.02 mg 7%
Selen 3.06 mcg 6%
Natrium 123.91 mg 5%
Zink 1.04 mg 9%
andere
Nährstoff Menge  DV
Wasser 97.24 g 0%
Asche 1.382 g 0%