Your Recipe

Recipe Tags:

OMAD

Recipe Instructions:

Ingredients:
450 grams (1 lb) chicken breast, fish fillets, or your choice of vegetarian protein (e.g., tofu, beans)
Taco seasoning (store-bought or homemade)
8 small corn or flour tortillas
200 grams (1 cup) Mexican rice (store-bought or homemade)
200 grams (1 cup) cooked beans (black beans or pinto beans)
Optional toppings:
Shredded lettuce
Diced tomatoes
Shredded cheese
Sour cream
Salsa
Guacamole
Instructions:
Cook the protein of your choice:

For chicken or fish: Season with taco seasoning and grill or pan-sear until cooked through.
For vegetarian protein (tofu or beans): Heat with taco seasoning until warmed through.
Warm tortillas:

Heat in a dry skillet or microwave until soft and pliable.
Assemble tacos:

Fill each tortilla with cooked protein, Mexican rice, and beans.
Add desired toppings such as lettuce, tomatoes, cheese, sour cream, salsa, and guacamole.
Serve tacos hot with Mexican rice and beans on the side.