Your Recipe

Chicken Salad with Zoned Barbecue Sauce

Ingrédient Quantité Calories
Chou 89g 22kcal
Laitue 105g 15kcal
Oignons 80g 32kcal
Poivron rouge 119g 31kcal
Poivron vert 120g 24kcal
Chicken broiler, raw, meat only boneless breast 85.05g 102kcal
Ail 3.25g 5kcal
Huile d'olive 9.33g 82kcal
Vinaigre de cidre 0.625g 0kcal
Sauce Worcestershire 0.71g 1kcal
Sauce, barbecue 143g 246kcal

Recipe Tags:

Zone Diet

Recipe Tags:

Food

Recipe Instructions:

2 tsps Dr. Sears' Zone Extra Virgin Olive Oil
3 oz Boneless chicken breast - (or tenderloins)
1 Green bell peppers - cut in strips
1 Red bell peppers - cut in strips
1/2 cup Diced onions
1/8 tsp Cider vinegar
1/8 tsp Worcestershire Sauce
1 tsp Minced garlic
1/2 cup Zoned Barbecue Sauce
3 cups Lettuce - (or bagged salad greens)
1 cup Shredded cabbage - (or cole slaw mix)
Salt and pepper - to taste

Instructions
In a sauté pan, add oil, chicken breast, pepper, onion, vinegar, Worcestershire sauce and garlic.
Cook until chicken is browned and vegetables are tender.
Add Zoned Barbecue Sauce.
Cover and simmer for five minutes until mixture is hot, stirring occasionally to blend flavors.
Mix together lettuce and shredded cabbage and place salad-cabbage mixture on a large oval plate.
Spoon the chicken and vegetable mixture into the center of the plate on top of salad-cabbage mixture.
Sprinkle with salt and pepper and serve immediately.

Valeurs nutritives
Taille des portions 755 g | ml
Quantité par portion 560
2343
kcal
kilojoules
% de la valeur quotidienne *
Matières grasses totales 13g 17%
Gras saturés 2.2g 11%
Sodium 1564mg 68%
Total des glucides 88g 32%
Fibres alimentaires 11g 38%
Sucre 63g
Protéine 26g 52%
Vitamine D 0mcg 0%
Calcium 161mg 12%
Fer 3.6mg 20%
Potassium 1541mg 33%
* Le pourcentage de la valeur quotidienne (VQ) vous indique la quantité d'un nutriment contenu dans une portion d'aliment dans le cadre d'un régime quotidien. On utilise 2000 calories par jour pour les conseils généraux en matière de nutrition.
Vitamines
nutriment Quantité DV
Vitamine A 444.2 mcg 49%
Thiamine [B1] 0.402 mg 34%
Riboflavine [B2] 0.483 mg 37%
Niacine [B3] 11.35 mg 71%
Acide pantothénique [B5] 2.308 mg 46%
Vitamine B6 1.728 mg 102%
Cobalamine [B12] 0.179 mcg 0%
Floate [B9] 166.579 mcg 0%
Vitamine C 295.558 mg 328%
Vitamine D 0 mcg 0%
Vitamine E 5.651 mg 38%
Vitamine K 177.028 mcg 148%
Bétaïne 7.21 mg 0%
Choline 119.157 mg 22%
Carbohydrates
nutriment Quantité DV
Total des glucides 88 g 32%
Sugars 63.1 g 126%
Fibres alimentaires 10.7 g 38%
Carbohydrate 29.5 g 0%
Glucides nets 24.9g
acides aminés
nutriment Quantité DV
Alanine 1.308 g 0%
Arginine 1.614 g 0%
Acide aspartique 2.734 g 0%
Cystéine 0.27 g 0%
Acide glutamique 4.004 g 0%
Glycine 1.029 g 0%
Histidine 0.803 g 0%
Isoleucine 1.126 g 0%
Leucine 1.809 g 0%
Lysine 2.074 g 0%
Méthionine 0.562 g 0%
Phénylalanine 1.038 g 0%
Proline 0.75 g 0%
Sérine 0.965 g 0%
Thréonine 1.064 g 0%
Tryptophane 0.302 g 0%
Tyrosine 0.778 g 0%
Valine 1.208 g 0%
Minéraux
nutriment Quantité DV
Calcium 160.9 mg 12%
Cuivre 0.33 mg 37%
Fluorure 4.17 mcg 0%
Fer 3.55 mg 20%
Magnésium 98.8 mg 24%
Manganèse 0.77 mg 34%
Phosphore 341.69 mg 27%
Potassium 1540.68 mg 33%
Sélénium 22.92 mcg 42%
Sodium 1564.41 mg 68%
Zinc 1.78 mg 16%
autres
nutriment Quantité DV
Eau 619.923 g 0%
Cendres 7.342 g 0%