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Food

Recipe Instructions:

4 medium Cucumbers, peeled and chopped
Juice of ½ Lime (about 1 tablespoon)
Lime Seltzer
Mint, for garnish

Directions:

To make cucumber juice:

Blend the chopped cucumbers in a food processor for 2 to 3 minutes
Then pour the mash into a strainer placed over a bowl. Use a spatula to press the liquid from the pulp (this also makes the drink less frothy).
For less pulp, use cheesecloth or coffee filters over your strainer. Refrigerate.
For 1 serving of Refreshing Cucumber Detox Sparkler:
Fill a 12-ounce glass halfway with ice and add 4 ounces of cucumber juice. Add ¼ tablespoon lime juice. Top with 4 ounces seltzer or more if desired. Add a wedge of lime and a mint sprig.

Note: If you are allergic to lime/citrus, you just go with the selzter.