Your Recipe

Recipe Tags:

OMAD

Recipe Tags:

Salad

Recipe Instructions:

Ingredients:
• 1 kg potatoes, peeled and diced
• 1/2 cup mayonnaise
• 2 tablespoons Dijon mustard
• 1/4 cup apple cider vinegar
• 1/4 cup chopped fresh dill
• 1/4 cup chopped fresh parsley
• 1/2 cup chopped red onion
• Salt and pepper to taste
Instructions:
1. Boil diced potatoes in salted water until tender, about 10-15 minutes. Drain and let cool.
2. In a large bowl, whisk together mayonnaise, Dijon mustard, apple cider vinegar, chopped fresh dill, chopped fresh parsley, chopped red onion, salt, and pepper.
3. Add cooked potatoes to the bowl and toss gently to coat with the dressing.
4. Adjust seasoning if needed. Chill in the refrigerator for at least 1 hour before serving.
These recipes should give you a good variety of salads from different cuisines to enjoy!