Your Recipe

Best Yorkshire puddings

Ingredient Amount Calories
Egg raw whole 200g 286kcal
Milk 3.7% milk fat 200g 128kcal
Wheat flour, white, all-purpose, enriched, bleached 140g 510kcal

Recipe Tags:

Food

Recipe Instructions:

Ingredients
140g plain flour (this is about 200ml/7fl oz)
4 eggs (200ml/7fl oz)
200ml milk
sunflower oil, for cooking

Method
STEP 1
Heat oven to 230C/fan 210C/gas 8.

STEP 2
Drizzle a little sunflower oil evenly into two 4-hole Yorkshire pudding tins or two 12-hole non-stick muffin tins and place in the oven to heat through.

STEP 3
To make the batter, tip 140g plain flour into a bowl and beat in 4 eggs until smooth.

STEP 4
Gradually add 200ml milk and carry on beating until the mix is completely lump-free. Season with salt and pepper.

STEP 5
Pour the batter into a jug, then remove the hot tins from the oven. Carefully and evenly pour the batter into the holes.

STEP 6
Place the tins back in the oven and leave undisturbed for 20-25 mins until the puddings have puffed up and browned.

STEP 7
Serve immediately. You can now cool them and freeze for up to 1 month.

Nutrition Facts
Portion Size 540 g | ml
Amount Per Portion 924
3864
kcal
kilojoules
% Daily Value *
Total Fat 27g 35%
Saturated Fat 11g 55%
Sodium 385mg 17%
Total Carbohydrate 118g 43%
Dietary Fiber 3.8g 14%
Sugar 1.1g
Protein 46g 92%
Vitamin D 4mcg 20%
Calcium 371mg 29%
Iron 10mg 56%
Potassium 728mg 15%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Vitamins
Nutrient Amount DV
Vitamin A 386 mcg 43%
Thiamin [B1] 1.255 mg 105%
Riboflavin [B2] 1.928 mg 148%
Niacin [B3] 8.584 mg 54%
Pantothenic acid [B5] 4.305 mg 86%
Vitamin B6 0.486 mg 29%
Cobalamin [B12] 2.5 mcg 0%
Floate [B9] 511.4 mcg 0%
Vitamin C 3 mg 3%
Vitamin D 4 mcg 20%
Vitamin E 2.184 mg 15%
Vitamin K 1.22 mcg 1%
Betaine 99.02 mg 0%
Choline 602.56 mg 110%
Carbohydrates
Nutrient Amount DV
Total carbohydrate 117.6 g 43%
Sugars 1.1 g 2%
Dietary fiber 3.8 g 14%
Carbohydrate 10.7 g 0%
Net carbs 116.4g
Aminoacids
Nutrient Amount DV
Alanine 2.161 g 0%
Arginine 2.462 g 0%
Aspartic acid 3.765 g 0%
Cysteine 0.911 g 0%
Glutamic acid 9.591 g 0%
Glycine 1.521 g 0%
Histidine 1.118 g 0%
Isoleucine 2.238 g 0%
Leucine 3.808 g 0%
Lysine 2.663 g 0%
Methionine 1.18 g 0%
Phenylalanine 2.404 g 0%
Proline 3.337 g 0%
Serine 3.02 g 0%
Threonine 1.801 g 0%
Tryptophan 0.604 g 0%
Tyrosine 1.751 g 0%
Valine 2.737 g 0%
Minerals
Nutrient Amount DV
Calcium 371 mg 29%
Copper 0.36 mg 40%
Fluoride 2.2 mcg 0%
Iron 10.1 mg 56%
Magnesium 80.8 mg 19%
Manganese 1.02 mg 44%
Phosphorus 733.2 mg 59%
Potassium 727.8 mg 15%
Selenium 112.86 mcg 205%
Sodium 384.8 mg 17%
Zinc 4.32 mg 39%
Other
Nutrient Amount DV
Water 344.34 g 0%
Ash 4.218 g 0%