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Pickled Ginger

Ingredient Amount Calories
White sugar 100g 385kcal
Ginger root 14g 11kcal
Tap water 120g 0kcal
Salt, kosher 4g 0kcal

Recipe Instructions:

1 large knob of ginger (about 6 inches long)
1/2 cup sugar
1/2 cup water
1/2 cup rice vinegar
1 teaspoon kosher salt

Rinse the ginger and then use a spoon to gently scrape off the skin. Slice it very thinly, ideally with a mandolin or vegetable peeler to get the slices extra thin, but a sharp knife will work too. You should have around 1 cup of sliced ginger. Place it in a sterilized jar.
In a small saucepan, stir together the sugar, water, rice vinegar, and salt, so that the sugar dissolves. Bring to a boil over medium high heat and then pour the mixture over the ginger. Let cool slightly and then cover and refrigerate overnight before serving. It will keep in the fridge for up to two weeks.

Nutrition Facts
Portion Size 238 g | ml
Amount Per Portion 396
1658
kcal
kilojoules
% Daily Value *
Total Fat 0.4g 1%
Saturated Fat 0g 0%
Sodium 1581mg 69%
Total Carbohydrate 102g 37%
Dietary Fiber 0.3g 1%
Sugar 100g
Protein 0.3g 1%
Vitamin D 0mcg 0%
Calcium 6.8mg 1%
Iron 0.1mg 1%
Potassium 60mg 1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Vitamins
Nutrient Amount DV
Vitamin A 0 mcg 0%
Thiamin [B1] 0.004 mg 0%
Riboflavin [B2] 0.024 mg 2%
Niacin [B3] 0.105 mg 1%
Pantothenic acid [B5] 0.028 mg 1%
Vitamin B6 0.022 mg 1%
Cobalamin [B12] 0 mcg 0%
Floate [B9] 1.54 mcg 0%
Vitamin C 0.7 mg 1%
Vitamin D 0 mcg 0%
Vitamin E 0.036 mg 0%
Vitamin K 0.014 mcg 0%
Betaine 0 mg 0%
Choline 4.032 mg 1%
Carbohydrates
Nutrient Amount DV
Total carbohydrate 102.1 g 37%
Sugars 99.8 g 200%
Dietary fiber 0.3 g 1%
Carbohydrate 102.1 g 0%
Net carbs 2.3g
Aminoacids
Nutrient Amount DV
Alanine 0.004 g 0%
Arginine 0.006 g 0%
Aspartic acid 0.029 g 0%
Cysteine 0.001 g 0%
Glutamic acid 0.023 g 0%
Glycine 0.006 g 0%
Histidine 0.004 g 0%
Isoleucine 0.007 g 0%
Leucine 0.01 g 0%
Lysine 0.008 g 0%
Methionine 0.002 g 0%
Phenylalanine 0.006 g 0%
Proline 0.006 g 0%
Serine 0.006 g 0%
Threonine 0.005 g 0%
Tryptophan 0.002 g 0%
Tyrosine 0.003 g 0%
Valine 0.01 g 0%
Minerals
Nutrient Amount DV
Calcium 6.84 mg 1%
Copper 0.05 mg 6%
Fluoride 85.44 mcg 0%
Iron 0.13 mg 1%
Magnesium 7.22 mg 2%
Manganese 0.03 mg 1%
Phosphorus 4.76 mg 0%
Potassium 60.1 mg 1%
Selenium 0.7 mcg 1%
Sodium 1580.94 mg 69%
Zinc 0.07 mg 1%
Other
Nutrient Amount DV
Water 130.96 g 0%
Ash 0.232 g 0%