Your Recipe

Mom’s Italian Bread

Ingredient Amount Calories
Brown sugar 4.6g 17kcal
Wheat flour, white, all-purpose, enriched, bleached 660g 2402kcal
Yeast, active dry 7.087g 23kcal
Sea salt 3g 0kcal

Recipe Instructions:

Ingredients
1 package (1/4 ounce) active dry yeast
2 cups warm water (110° to 115°)
1 teaspoon sugar
2 teaspoons salt
5-1/2 cups all-purpose flour

Directions
In a large bowl, dissolve yeast in warm water. Add the sugar, salt and 3 cups flour. Beat on medium speed for 3 minutes. Stir in remaining flour to form a soft dough.
Turn onto a floured surface; knead until smooth and elastic, 6-8 minutes. Place in a greased bowl, turning once to grease the top. Cover and let rise in a warm place until doubled, about 1 hour.
Punch dough down. Turn onto a floured surface; divide in half. Shape each portion into a loaf. Place each loaf seam side down on a greased baking sheet. Cover and let rise until doubled, about 30 minutes.
Meanwhile, preheat oven to 400°. With a sharp knife, make 4 shallow slashes across top of each loaf. Bake 20-25 minutes or until golden brown. Remove from pans to wire racks to cool.

Nutrition Facts
Portion Size 675 g | ml
Amount Per Portion 2443
10221
kcal
kilojoules
% Daily Value *
Total Fat 7g 9%
Saturated Fat 1.1g 5%
Sodium 1197mg 52%
Total Carbohydrate 511g 186%
Dietary Fiber 20g 70%
Sugar 6.2g
Protein 71g 142%
Vitamin D 0mcg 0%
Calcium 105mg 8%
Iron 31mg 171%
Potassium 783mg 17%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Vitamins
Nutrient Amount DV
Vitamin A 0 mcg 0%
Thiamin [B1] 5.96 mg 497%
Riboflavin [B2] 3.549 mg 273%
Niacin [B3] 41.821 mg 261%
Pantothenic acid [B5] 3.849 mg 77%
Vitamin B6 0.397 mg 23%
Cobalamin [B12] 0.005 mcg 0%
Floate [B9] 2086.482 mcg 0%
Vitamin C 0.021 mg 0%
Vitamin D 0 mcg 0%
Vitamin E 0.396 mg 3%
Vitamin K 2.008 mcg 2%
Betaine 464.226 mg 0%
Choline 71.014 mg 13%
Carbohydrates
Nutrient Amount DV
Total carbohydrate 511 g 186%
Sugars 6.2 g 12%
Dietary fiber 19.7 g 70%
Carbohydrate 4.5 g 0%
Net carbs 504.8g
Aminoacids
Nutrient Amount DV
Alanine 2.356 g 0%
Arginine 2.896 g 0%
Aspartic acid 3.165 g 0%
Cysteine 1.481 g 0%
Glutamic acid 23.42 g 0%
Glycine 2.585 g 0%
Histidine 1.582 g 0%
Isoleucine 2.49 g 0%
Leucine 4.893 g 0%
Lysine 1.737 g 0%
Methionine 1.25 g 0%
Phenylalanine 3.556 g 0%
Proline 8.024 g 0%
Serine 3.546 g 0%
Threonine 1.996 g 0%
Tryptophan 0.876 g 0%
Tyrosine 2.139 g 0%
Valine 2.903 g 0%
Minerals
Nutrient Amount DV
Calcium 105.24 mg 8%
Copper 0.96 mg 107%
Fluoride 0 mcg 0%
Iron 30.82 mg 171%
Magnesium 151.72 mg 36%
Manganese 4.53 mg 197%
Phosphorus 758.16 mg 61%
Potassium 782.67 mg 17%
Selenium 224.36 mcg 408%
Sodium 1197.1 mg 52%
Zinc 5.19 mg 47%
Other
Nutrient Amount DV
Water 78.962 g 0%
Ash 3.523 g 0%