Your Recipe

Low-Carb Pasta

Ingredient Amount Calories
Cheese Mozzarella low sodium 132g 370kcal
Egg yolk raw 17g 55kcal

Recipe Instructions:

Ingredients
1 Egg yolk
1 cup Mozzarella

How to make:
Take 1 cup of mozzarella and microwave it for 1 minute.
Now, add 1 egg yolk to the cheese and mix well.
Spread the dough like mixture on a tray and cut long pasta strips.
Refrigerate for 1 hour.
Boil it.

Nutrition Facts
Portion Size 149 g | ml
Amount Per Portion 424
1775
kcal
kilojoules
% Daily Value *
Total Fat 27g 35%
Saturated Fat 16g 80%
Sodium 29mg 1%
Total Carbohydrate 4.7g 2%
Dietary Fiber 0g 0%
Sugar 1.7g
Protein 39g 78%
Vitamin D 1.3mcg 7%
Calcium 987mg 76%
Iron 0.8mg 4%
Potassium 144mg 3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Print Pdf
Vitamins
Nutrient Amount DV
Vitamin A 245.61 mcg 27%
Thiamin [B1] 0.056 mg 5%
Riboflavin [B2] 0.539 mg 41%
Niacin [B3] 0.162 mg 1%
Pantothenic acid [B5] 0.508 mg 10%
Vitamin B6 0.165 mg 10%
Cobalamin [B12] 1.546 mcg 0%
Floate [B9] 36.7 mcg 0%
Vitamin C 0 mg 0%
Vitamin D 1.314 mcg 7%
Vitamin E 0.637 mg 4%
Vitamin K 2.512 mcg 2%
Betaine 0.153 mg 0%
Choline 163.688 mg 30%
Carbohydrates
Nutrient Amount DV
Total carbohydrate 4.7 g 2%
Sugars 1.7 g 3%
Dietary fiber 0 g 0%
Carbohydrate 4.7 g 0%
Net carbs 3g
Aminoacids
Nutrient Amount DV
Alanine 0.142 g 0%
Arginine 0.187 g 0%
Aspartic acid 0.264 g 0%
Cysteine 0.045 g 0%
Glutamic acid 0.335 g 0%
Glycine 0.083 g 0%
Histidine 0.071 g 0%
Isoleucine 0.147 g 0%
Leucine 0.238 g 0%
Lysine 0.207 g 0%
Methionine 0.064 g 0%
Phenylalanine 0.116 g 0%
Proline 0.11 g 0%
Serine 0.225 g 0%
Threonine 0.117 g 0%
Tryptophan 0.03 g 0%
Tyrosine 0.115 g 0%
Valine 0.161 g 0%
Minerals
Nutrient Amount DV
Calcium 986.85 mg 76%
Copper 0.05 mg 6%
Fluoride 0 mcg 0%
Iron 0.79 mg 4%
Magnesium 35.17 mg 8%
Manganese 0.01 mg 0%
Phosphorus 757.98 mg 61%
Potassium 143.93 mg 3%
Selenium 30.24 mcg 55%
Sodium 29.28 mg 1%
Zinc 4.52 mg 41%
Other
Nutrient Amount DV
Water 74.891 g 0%
Ash 3.459 g 0%