Your Recipe

Rhubarb - Vanilla Jam

Ingredient Amount Calories
Tap water 30g 0kcal
Sugars, granulated 200g 774kcal
Rhubarb, raw 248.0625g 52kcal

Recipe Tags:

Food

Recipe Instructions:

8 3/4 ounces rhubarb
1 cup granulated sugar
2 tablespoons water
1 vanilla bean

Directions
Chop the rhubarb into small pieces and place in a heavy saucepan with the sugar and water.
Split the vanilla bean and scrape out the seeds with the flat side of a knife and drop into the pan. Add the bean.
Stir the mixture over medium heat until the sugar is dissolved, stirring to scrape the bottom. Continue cooking over medium heat, stirring and breaking up the fruit with the back of the spoon. Cook for about 20 minutes until the jam is thick, just shy of spreadable, as it will thicken when it cools.
Remove the vanilla bean and discard. Carefully spoon the hot jam into a half-pint jar and leave unsealed to cool. When cool, screw on the lid and refrigerate.

Nutrition Facts
Portion Size 478 g | ml
Amount Per Portion 826
3456
kcal
kilojoules
% Daily Value *
Total Fat 0.5g 1%
Saturated Fat 0.1g 1%
Sodium 13mg 1%
Total Carbohydrate 211g 77%
Dietary Fiber 4.5g 16%
Sugar 202g
Protein 2.2g 4%
Vitamin D 0mcg 0%
Calcium 216mg 17%
Iron 0.6mg 4%
Potassium 718mg 15%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Print Pdf
Vitamins
Nutrient Amount DV
Vitamin A 12.403 mcg 1%
Thiamin [B1] 0.05 mg 4%
Riboflavin [B2] 0.112 mg 9%
Niacin [B3] 0.744 mg 5%
Pantothenic acid [B5] 0.211 mg 4%
Vitamin B6 0.06 mg 4%
Cobalamin [B12] 0 mcg 0%
Floate [B9] 17.364 mcg 0%
Vitamin C 19.845 mg 22%
Vitamin D 0 mcg 0%
Vitamin E 0.67 mg 4%
Vitamin K 72.682 mcg 61%
Betaine 0 mg 0%
Choline 15.132 mg 3%
Carbohydrates
Nutrient Amount DV
Total carbohydrate 211.3 g 77%
Sugars 202.3 g 405%
Dietary fiber 4.5 g 16%
Carbohydrate 0 g 0%
Net carbs 8.9g
Aminoacids
Nutrient Amount DV
Alanine 0 g 0%
Arginine 0 g 0%
Aspartic acid 0 g 0%
Cysteine 0 g 0%
Glutamic acid 0 g 0%
Glycine 0 g 0%
Histidine 0 g 0%
Isoleucine 0 g 0%
Leucine 0 g 0%
Lysine 0 g 0%
Methionine 0 g 0%
Phenylalanine 0 g 0%
Proline 0 g 0%
Serine 0 g 0%
Threonine 0 g 0%
Tryptophan 0 g 0%
Tyrosine 0 g 0%
Valine 0 g 0%
Minerals
Nutrient Amount DV
Calcium 216.23 mg 17%
Copper 0.07 mg 8%
Fluoride 21.36 mcg 0%
Iron 0.65 mg 4%
Magnesium 30.07 mg 7%
Manganese 0.49 mg 21%
Phosphorus 34.73 mg 3%
Potassium 718.42 mg 15%
Selenium 3.93 mcg 7%
Sodium 13.12 mg 1%
Zinc 0.27 mg 2%
Other
Nutrient Amount DV
Water 262.197 g 0%
Ash 1.935 g 0%