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Brad Spence\'s Salted Butter Semifreddo

Ingredient Amount Calories
Butter without salt 141.4g 1014kcal
Egg white raw 264g 137kcal
Egg yolk raw 136g 438kcal
Cream heavy whipping 240g 816kcal
White sugar 175g 674kcal

Recipe Instructions:

8 egg yolks + 4 egg whites, divided (save remaining 4 egg whites for another use)
3/4 cup
2 tablespoons sugar (175 grams)

Melt butter, then set aside to cool to room temperature.
Cream egg yolks and sugar until they become light, creamy, and fluffy. While mixing, drizzle cooled butter into sugar-egg yolk mixture.
Fold salt into sugar-egg yolk mixture.
Whisk heavy cream to medium-to-stiff peaks and fold into sugar-egg yolk mixture.
Whisk egg whites to peaks and fold into semifreddo mixture. Pour into a container, cover tightly, and freeze for several hours or overnight to set.
Serve in scoops, topped with crumbled chocolate wafers and jam, if desired. This semifreddo will keep for two to three days tightly sealed in the freezer -- after this it will start to break down.

Nutrition Facts
Portion Size 120 g/ml
Amount Per Portion 385
Calories
% Daily Value *
Total Fat 30g 38%
Saturated Fat 23g 114%
Sodium 73mg 3%
Total Carbohydrate 24g 9%
Dietary Fiber 0g 0%
Sugar 23g
Protein 16g 32%
Vitamin D 1.4mcg 7%
Calcium 49mg 4%
Iron 0.5mg 3%
Potassium 105mg 2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Vitamins
Nutrient Amount DV
Vitamin A 308.967 mcg 34%
Thiamin [B1] 0.038 mg 3%
Riboflavin [B2] 0.301 mg 23%
Niacin [B3] 0.065 mg 0%
Pantothenic acid [B5] 0.739 mg 15%
Vitamin B6 0.072 mg 4%
Cobalamin [B12] 0.439 mcg 0%
Floate [B9] 27.87 mcg 0%
Vitamin C 0.18 mg 0%
Vitamin D 1.398 mcg 7%
Vitamin E 1.125 mg 7%
Vitamin K 2.333 mcg 2%
Betaine 0.252 mg 0%
Choline 148.126 mg 27%
Carbohydrates
Nutrient Amount DV
Total carbohydrate 23.5 g 9%
Sugars 23 g 46%
Dietary fiber 0 g 0%
Carbohydrate 23.5 g 0%
Net carbs 0.5g
Aminoacids
Nutrient Amount DV
Alanine 0.407 g 0%
Arginine 0.426 g 0%
Aspartic acid 0.74 g 0%
Cysteine 0.146 g 0%
Glutamic acid 1.049 g 0%
Glycine 0.242 g 0%
Histidine 0.19 g 0%
Isoleucine 0.418 g 0%
Leucine 0.658 g 0%
Lysine 0.522 g 0%
Methionine 0.219 g 0%
Phenylalanine 0.388 g 0%
Proline 0.358 g 0%
Serine 0.525 g 0%
Threonine 0.309 g 0%
Tryptophan 0.093 g 0%
Tyrosine 0.314 g 0%
Valine 0.489 g 0%
Minerals
Nutrient Amount DV
Calcium 48.5 mg 4%
Copper 0.03 mg 3%
Fluoride 1.39 mcg 0%
Iron 0.53 mg 3%
Magnesium 6.93 mg 2%
Manganese 0.02 mg 1%
Phosphorus 92.89 mg 7%
Potassium 105.5 mg 2%
Selenium 17.33 mcg 32%
Sodium 73.2 mg 3%
Zinc 0.48 mg 4%
Other
Nutrient Amount DV
Water 58.106 g 0%
Ash 0.674 g 0%