Your Recipe

Recipe Tags:

OMAD

Recipe Tags:

Starter

Recipe Instructions:

Ingredients:
o 1 pre-made pie crust (or homemade if preferred)
o 6 slices bacon or ham, cooked and chopped
o 1 cup shredded Gruyère or Swiss cheese
o 4 eggs
o 1 cup heavy cream or milk
o Salt and pepper, to taste
o Pinch of nutmeg (optional)
• Instructions:
1. Preheat oven to 375°F (190°C).
2. Line a pie dish with the pie crust and trim excess edges.
3. Scatter cooked bacon or ham and shredded cheese evenly over the crust.
4. In a bowl, whisk together eggs, cream or milk, salt, pepper, and nutmeg (if using).
5. Pour the egg mixture over the bacon and cheese in the pie crust.
6. Bake for 35-40 minutes, or until the quiche is set and golden brown on top.
7. Allow to cool slightly before slicing and serving.