Your Recipe

Recipe Instructions:

Ingredients
For the cinnamon twist wreaths:
1 premade pizza dough
1/2 cup butter (1 stick), softened
1/2 cup brown sugar
2 Tablespoons ground cinnamon
For the glaze:
3/4 cup powdered sugar
2 Tablespoons milk
1/2 teaspoon vanilla extract
Instructions
For the cinnamon twist wreaths:
Preheat the oven to 375 degrees F.
In a medium bowl, combine butter, sugars and cinnamon. Mix until you have a spreadable paste.
Roll out dough into a large rectangle, about 1/4-inch thick. Evenly spread cinnamon-sugar butter all over it.
Starting with the short end, roll dough into a tube. Cut in half lengthwise. Twist dough to form one long braid. Bring both ends together to create a circular shape.
Bake for 25 minutes, or until dough is puffy and firm to the touch. The insides will be doughy and soft, like a cinnamon roll!
For the glaze:
In a medium bowl, whisk sugar, milk and vanilla. Drizzle glaze over the cinnamon wreaths.
Enjoy!